
Introducing a new and bold savoury cheddar, that includes a fusion of tradition and innovation.
Naturally smoked over oakwood chips, this cheese delivers a rich, earthy aroma with a deep, smoky undertone. Infused with garlic and coriander, it captures the spiced essence of smokey salami, that’s perfectly balanced by the smokey warmth and aromatic punch of its seasonings, making it a standout on any cheeseboard.
Whether melted into a grilled sandwich, paired with a robust red wine, or with your favourite cured meats, this cheese delivers a rich, smokey, and subtly spiced experience
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Delivery within
UK & Ireland
UK & Ireland

Free delivery on all
orders of £30 or more
orders of £30 or more
Introducing a new and bold savoury cheddar, that includes a fusion of tradition and innovation.
Naturally smoked over oakwood chips, this cheese delivers a rich, earthy aroma with a deep, smoky undertone. Infused with garlic and coriander, it captures the spiced essence of smokey salami, that’s perfectly balanced by the smokey warmth and aromatic punch of its seasonings, making it a standout on any cheeseboard.
Whether melted into a grilled sandwich, paired with a robust red wine, or with your favourite cured meats, this cheese delivers a rich, smokey, and subtly spiced experience
Ingredients
Cheddar Cheese (MILK) (98%), Garlic, Coriander, Preservative (E202), Smoke.
For allergens, see ingredients in bold
Dietary
Suitable for vegetarians
Nutritional Information
Typical values per 100g:
Energy KJ / Kcal | 1716kJ / 413kcal |
Protein | 25.2g |
Fat | 34.3g |
Of which are saturates | 21.3g |
Carbohydrate | 1.1g |
Available carbohydrates | |
Of which are sugars | 0.4g |
Salt | 1.8g |
Delivery Info
Standard UK delivery: £5.95, Free UK mainland delivery on orders over £30.00, Free UK mainland delivery on all orders including a hamper or gift box
Store below 5°C. Once open consume within 3 days.
Remove wax before eating. Do not throw wax into an open fire.
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